- First, the label is examined by the senior food labeling specialist.
- He/she checks the label, and corrects any errors in Italian or in English.
- The label is passed to the translation team.
What can we do for you and your product?
The Interlabeling team creates and translates food product labels.
We handle editing and compliance through the use of detailed labeling reports. SEE REPORTS
We help those who, like you, are trying to add value to their product and comply with the regulations.
Want your food product to be appreciated by Everyone and recognized as the SAFEST?
Information isn’t enough. Perhaps you’ve done research and it hasn’t gotten you anywhere. You need an expert. We want to show you what we can do for YOU.
The Interlabeling team does food labeling because it HAS the experience and the know-how.
We manage over 200 labels per month and require “double-checking.”
If your product does not yet have compliant food labeling, then it’s time to act. Contact us.
We follow the progress of YOUR product step by step. You’ll only need to worry about your job, and Interlabeling will take care of food labeling compliance.
In a world of disinformation, Interlabeling offers clarity, coherence and ability.
The Interlabeling team FOLLOWS A METICULOUS PROCESS in the creation of food labels. Click to see the Interlabeling process.
Our priority is that YOUR product’s food labeling is compliant, safe and detailed.
Want your food product to be appreciated by EVERYONE and recognized as the SAFEST?
If you rely on the right people, your product will be recognized over time. If this is your goal, then you’re in the right place.
We’ve helped over 1000 companies to make their products compliant.
Founder of Interlabeling and team coordinator.
She has ten-years experience in the field of food law and food product labeling.
She works in close collaboration with public and private institutions as an instructor.
In addition, she oversees the interpretation of regulations the first-person training of her personnel.
Andrea oversees the coordination of the translation team and the final revision of the food product labels.
Native or bilingual translators
Junior food labeling specialist
Food law expert
Lucio oversees the training of our users and collaborators through webinars and courses
Veronica primarily oversees the administration and the back office.
Emanuela has a degree in animal product sciences and works in collaboration with Dr. Muraro on the technical aspects of food safety and food labeling.
- Traduttori madrelingua o bilingui formati appositamente per la traduzione delle etichette dei prodotti alimentari.
- Food law expert presso il Paese di destinazione della merce formati appositamente dalla Dr.ssa Muraro
If you have any questions about food labelling or courses, fill out the form below and you will be contacted as soon as possible.